Free Recipes

Scrambled Tofu

Ingredients:

1 tsp dried basil
1 lb. soft tofu (mashed)
1 tsp turmeric
2 cloves of garlic, minced
3 tbsp onion, chopped fine
3 tbsp chopped parsley
1 tsp sea salt
1/4 tsp black pepper
2 tbsp oat flour
2 tbsp cold-pressed olive oil

In a medium-size bowl, mash tofu, add turmeric, salt, pepper and oat flour. Add onions, parsley and garlic with oil into a skillet; saute for three minutes on medium heat. Next, add tofu mixture and cook for 5-7 minutes. Garnish with parsley and radish flowers.